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Gluten-free baking classics / Annalise G. Roberts.

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Record details

  • ISBN: 9781572840997 (pbk.)
  • ISBN: 1572840994 (pbk.)
  • Physical Description: ix, 211 p. : ill. ; 23 cm.
  • Edition: 2nd ed.
  • Publisher: Chicago : Surrey Books, c2008.

Content descriptions

General Note: Includes index.
Formatted Contents Note: What are you hungry for? -- Gluten reality -- Getting started -- Muffins, sweet breads, scones, and sweet rolls -- Cakes -- Pies and tarts -- Cookies -- Other sweet treats -- Breads, bread crumbs, pizza, and more -- Other savories.
Summary, etc.: "Recipes for gluten-free pastries, breads, sweets, savories and other baked dishes. Includes recipes for wheat-free flour mixes"--Provided by publisher.

Available copies

  • 9 copies at Merrimack Valley Library Consortium. (Show)
  • 1 copy at Chelmsford. (Show)
  • 1 copy at Chelmsford Main Library.

Current holds

0 current holds with 9 total copies.

Location Call Number / Copy Notes Collection Status Due Date
Chelmsford Main Library SPED/641.56318/Robe (Text) Children's Available -
Subject: Gluten-free diet > Recipes
Baking

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